The Beef-Flake

This is sort of a continuation of School Food. Remember the nasty hamburgers? Today they started using real meat! They also made the bun thicker, but the burgers have a new by-product.

I give you:

Beef-Flake
(bēf’·flāk)

A by-product of the new school hamburgers, the Beef-Flake is as crunchy and putrid as it is ugly. Sources vary on whether the Beef-Flake constitutes meat or not, but its nutritional value is meagre nonetheless.